The tale from people of the street-breakfast
Food street vendors are most common in Asia. They prepare their stall since the earliest morning to greet their commoners and provide warm hardy meal of the day. Like any other honorable profession,...
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… with bunch of noodles with kicking broth on a bowl. Served hot or cold, I adore them all. I can’t denied my asian blood, we do love our noodles in a bowl. Asian culture heritage created recipes...
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